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One hot Orchid

In addition to the usual lineup of music, dance, and cuisine, the Savannah Asian Festival features a very special guest this year.

June 19, 2012 | By Jim Morekis Connect Savannah | Food+Drink


Moon River & Me

A few minutes wait at a restaurant is a good thing. It sends two messages: That people enjoy being there, and that, all things being equal, the place is a success.

June 13, 2012 | By Tim Rutherford Connect Savannah | Food+Drink


Fishing for compliments

Granted, lunchtime at Wednesday may not be prime time at Wilmington Island's Flying Fish Bar & Grill. I thought that would be a good thing.

June 06, 2012 | By Tim Rutherford Connect Savannah | Food+Drink


New sports bar opens in Hinesville

Gata's Sports Bar & Grille, Hinesville's newest restaurant and nightspot, will have its grand opening on June 7.

May 31, 2012 | Special to Connect | Food+Drink


How 'bout them dogs?

Aaah, the nearness of summer! Backyard barbecues, marshmallows on sticks over the fire pit - what could be better?

May 30, 2012 | By Tim Rutherford Connect Savannah | Food+Drink


Damn fine meatball

The second location of Screamin' Mimi's takes the familiar pizza joint model that has been so successful on East Oglethorpe Avenue and added live music and a full bar. It's a fitting upgrade for the pizza restaurant as it moves "uptown."

May 23, 2012 | By Tim Rutherford Connect Savannah | Food+Drink


New Greek restaurant opens in Hinesville

The Gyro Shop hosted a grand-opening ribbon cutting May 3 in conjunction with the Liberty County Chamber of Commerce.

May 21, 2012 | Special to Connect | Food+Drink


'Cueing it up on Tybee

The youngest Rutherford and I found a very low tide and time for overdue man–chat as we walked the surf on Tybee Island's north beach. We stumbled on plenty of sea creatures and got in about a month's worth of people watching during our trek.

May 16, 2012 | By Tim Rutherford Connect Savannah | Food+Drink


Mixed Mexican

When plans to dine downtown went south, so did I – to Oglethorpe Mall to check out La Parrilla Mexican restaurant.

May 09, 2012 | By Tim Rutherford Connect Savannah | Food+Drink


Wet Willie's to open new location on Tybee

SAVANNAH, Ga. – Wet Willie's, an award-winning national chain of daiquiri bars and full-service restaurants headquartered in Savannah, will open its newest location on Tybee Island on Friday, May 11. The Tybee Island restaurant and bar will be the company's 15th Wet Willie's location, complementing the popular flagship location which originally opened on River Street in downtown Savannah in 1989.

May 09, 2012 | Special to Connect | Food+Drink


Maxwell's silver (fork)

With a convenient location between City Market and the Civic Center, Maxwell's is poised to appeal to the pre– and post–event audiences that tread this popular path along Jefferson Street.

May 02, 2012 | By Tim Rutherford Connect Savannah | Food+Drink


Social theory and whiskey shots at the Sparetime

Mention Cafe Metropole to longtime local foodies and you're bound to get a lot of wistful sighs.

April 25, 2012 | By Jessica Leigh Lebos Connect Savannah | Food+Drink


Sammies of Sammy Green's

My last review of Sammy Green's was shortly after the little Abercorn Street eatery opened in late 2010. Since then, the restaurant went through growing pains and has emerged with a "big" menu - larger versions of the little gourmet sliders that the crew rode to popularity.

April 25, 2012 | By Tim Rutherford Connect Savannah | Food+Drink


The Blue Turtle Bistro to celebrate anniversay with new bar

Blue Turtle Bistro to celebrate one year anniversary and introduce Happy Hour

April 18, 2012 | Special to Connect | Food+Drink


Will Sage be all the rage?

The block of Whitaker Street between Congress and Broughton has a new tenant - a restaurant with a small but impressive menu.

April 18, 2012 | By Tim Rutherford Connect Savannah | Food+Drink


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