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Sports briefs for Oct. 16, 2009
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CYSS basketball, cheerleading

 

 

Registration for Fort Stewart youth basketball and cheerleading runs from Oct. 19-Dec. 31, or until all slots are filled. Registration is open to all CYSS members living on or off post, ages 5-18 for basketball and 6-13 for cheerleading.

Register at Fort Stewart CYSS, building 443 on Gulick Avenue. Hours are 8 a.m.-5 p.m. Mondays, Tuesdays, Thursdays and Fridays, and 9 a.m.-6 p.m. on Wednesdays.

For more information on registration, call 767-2312. For more information on the basketball or cheerleading programs, or to see if you qualify for fee waivers or discounts, call 767-4371.

Volunteers are also needed to coach teams. If interested, go to the CYSS building or call 767-2312 to put your name on a coaching list. All volunteers will be required to fill out a registration form and submit to a background check.

 

Men’s basketball tourney Oct. 24

 

The St. James Sports Center will host the "All for One and One for All" men’s basketball tournament at 11 a.m. Saturday, Oct. 24. The tournament is open to men 17 years and older. It will be a double-elimination tournament with trophies awarded to the first- and second-place teams. The entry fee is $75. For more information, call Ernie Walthour at 980-4559, Glenn Reed at 266-0481 or Barry Graham at 876-4210.

 

Spaghetti dinner fundraiser to benefit soccer association

 

The Hinesville Gators of the Hinesville Soccer Association is hosting a spaghetti dinner fundraiser from 5:30-7:30 p.m. Thursday, Nov. 12, at Poole’s Deli. The cost is $7 per person and includes spaghetti, salad, a roll and a drink. Patrons may eat at Poole’s or get their meals to go. Tickets are available from Hinesville Gators players or at Poole’s on Nov. 12.

 

Seniors bowling tournament

 

The Georgia State Annual Seniors Bowling Tournament will include handicap doubles and singles frames Oct. 17-18 and Nov. 7-8, at Marne Lanes on Fort Stewart. Participants must be USBC members age 55 or older. For more information, call (912) 492-2541.

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